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Carla Makes Blueberry-Ginger Pie | From the Test Kitchen | Bon Appétit

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The filling for this blueberry pie with ginger will be loose when it comes out of the oven, but as long as you let it rest for the full 4 hours, it will firm beautifully.

Get the recipe: www.bonappetit.com/recipe/blueberry-ginger-double-crust-pie
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Carla Makes Blueberry-Ginger Pie | From the Test Kitchen | Bon Appétit

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10 lip 2018

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Komentarze 1 663
Carla Music
Carla Music 7 miesięcy temu
Anyone can make a pieI For real! And if you think you might have HotHands™, blast the AC, make sure the butter is really, really cold before you start, and put on some chill music. Get it, "chill"?
Vincent Mariani
Vincent Mariani 2 miesięcy temu
I didn't let it cool overnight and it was still soup inside! That's the last time I ignore Carla's advice...
Ernesta Simkute
Ernesta Simkute 2 miesięcy temu
Hi Carla. :) It's Christmas time soon. Could you make a video on Yule Log? Pretty Please!!!!!!!!!
Juan Garnica
Juan Garnica 2 miesięcy temu
Put your hands in ice before mixing...
James Haynes
James Haynes 3 miesięcy temu
cut the butter into i tbsp chunks and put it in the freezer for ~15 minutes and then use a pastry cutter to mix it into the flour and it will come out perfect every time. even if you have hot hands
Shirley He
Shirley He 3 miesięcy temu
hothands TRADEMARK
Se Coates
Se Coates Dzień temu
Carla has beat out Andy as my fave ba creator. She's so chill.
Daniela Pagliarello
Love BA so much. What kind of aprons do ya'll use in the BA kitchen?
John coles
John coles 4 dni temu
Thank you for the video and for the laughs :)
ShapedSilver
ShapedSilver 8 dni temu
I'd like to meet one person diagnosed with "hot hands"
Mienna the pie Nana
Hey PIE BABIES! We are a fantastic pie making PLvid channel! If you wanna join us to make pies then come and join us!!!! 🤩😍🥰🥳🤪🤯👵🤖
Justin Go
Justin Go 20 dni temu
Why didnt she cook the pie base first?
Laura J.
Laura J. 29 dni temu
I watched her cut off the extra pie dough and thought "Yummy! That's the best part! Sprinkle some cinnamon and sugar on it and bake it in the oven, and then don't be surprised if the next time you make pie you 'accidentally' make extra dough."
manpreet kaur
manpreet kaur Miesiąc temu
@carla music.. Whr do u want me put my pie for 24 hrs after its baked? In the fridge or just on the counter.. And what's the shelf life like of this pie..??
Locane256
Locane256 Miesiąc temu
Hahaha poor Carla eating pie by herself because no one is there!! XD
tladybug100
tladybug100 Miesiąc temu
Imagine if Carla accidentally put all the salt in and it cane out salty😂 I wonder if she would have to redo the whole video😂
Gravitation3Beatles3
Gravitation3Beatles3 Miesiąc temu
I was so surprised she swore
Eric Ackerman
Eric Ackerman Miesiąc temu
Does anyone know if I use store bought dough can I bake it for the same amount of time as Carla says? Also can I switch out blue Berry’s for raspberry’s lol someone respond I want to make a pie
C Fernandez
C Fernandez Miesiąc temu
It probably tastes ok but this is the worst pie crust I have ever seen on video. LOL
Berra Saral
Berra Saral Miesiąc temu
But...warm pie is the best pie
cqdude01
cqdude01 Miesiąc temu
My mom used to own a bakery. She never told me pie was hard so I never thought of it that way. I've never made a 'perfect' pie in my life, mind you. If I wanted a perfect pie, I'd go buy one :P I live in a hot and humid part of the world so a thing I do is make pie dough in a double bowl with iced water on the outside.
Yana Elizaveta
Yana Elizaveta Miesiąc temu
Okay so I’m confused 😂. My grandma taught me to roll the dough out in plastic wrap, so as to not add any more flour. But I hear from many other people that using flour to roll it out is a-okay. What’s better to do?
pangeaforever
pangeaforever Miesiąc temu
My first impressions of carla were way off, she is so funny! But yeah, that pie looks doable
JEONGYEON’S HOE
JEONGYEON’S HOE Miesiąc temu
crimps? crimped edges? trimmed hotel? trivago
David Rawst
David Rawst Miesiąc temu
Big Carla fan
exscythed
exscythed Miesiąc temu
Carla is so cute and charismatic! ^^ I'm watching for her, not for the recipe
Aubrey Cooper
Aubrey Cooper Miesiąc temu
the pie looked fabulous
ttul007
ttul007 Miesiąc temu
i watched this like 15 times before i made the pie. turned out great!
tatiana schaeflein
tatiana schaeflein 2 miesięcy temu
Anyone else realize that Eugene from the try guys used this recipe in their bake off video ?
Dioshana Reyes
Dioshana Reyes 2 miesięcy temu
This recipe doesn’t give exact measurements. How do I know what these measurements are?
Miguel Pérez
Miguel Pérez Miesiąc temu
Dioshana Reyes in the description there is a link to the recipe
SiMasBoyK
SiMasBoyK 2 miesięcy temu
jehovah's witness... lol :D
Regan DeHaven
Regan DeHaven 2 miesięcy temu
Put the whole thing into the thing.
Árón de Siún
Árón de Siún 2 miesięcy temu
Since Mary Berry was mentioned I was so disapointed when she didn't lift it up to scrape the bottom for some asmr.
Melissa Epps
Melissa Epps 2 miesięcy temu
😂 Lol I died and felt called out when she said "if you're one of those people who's great at braiding dough, then I don't think you should be watching this channel" because I just made a pie this afternoon and am good at doing things like "braiding dough" but I also love this channel. Just because I'm often asked if there's anything I can't do, doesn't mean I don't also love bon appetit.
NiGHTSaturn
NiGHTSaturn 2 miesięcy temu
I just noticed, most aprons your cooks wear are awesome! I've seen some with the BA logo, I wonder if you would consider selling them.
Blair Watson
Blair Watson 2 miesięcy temu
hahahaa! MOIST - WORST word of all time
CheriAlli
CheriAlli 2 miesięcy temu
Love your videos! I am NOT a good cook...very easily distracted..related so much to what you said about walking away! You make baking a fun and "somewhat" stressless experience...lol.
Bianca Tan
Bianca Tan 2 miesięcy temu
Where the ingredients for the pie crust?? When I click the link in the description,it only has the ingredients for the pie filling??!!😡
Michael Tomczak
Michael Tomczak 2 miesięcy temu
thanks for making me giggle, I'm not a pie virgin but I still learned something. loosey goosey back at ya.
Natalia Quiroga
Natalia Quiroga 2 miesięcy temu
Can it be salted butter??
Tala Akhal
Tala Akhal 2 miesięcy temu
"And if you're good at braiding dough, I don't think you should be watching this channel."
Silvia Rodriguez
Silvia Rodriguez 2 miesięcy temu
Carla pleas e I have to know what your nail polish is girl I’ve been hunting down a dupe n I can’t find one HELP A GIRL OUT also this pie is beautiful, love you!!
A rebel without a General
A rebel without a General 2 miesięcy temu
I made the pie it was amazing the crust was perfect and the taste of the filling was complex. The only things I changed from the recipe from the website was I used an 8 inch pan because its all I got and I was a little short with my lime juice due to very small limes. The only changes I would make if I were to make it again is used more cornstarch like 1/2 cup because when I cut into it four hours later it was swimming in juices.
The Medieval Nerd
The Medieval Nerd 2 miesięcy temu
LOL @ "if you are good at braiding dough. Well... I don't think you should be watching this channel." :P
Smoothbluehero
Smoothbluehero 2 miesięcy temu
Can I decrease resting time by putting it in fridge?!
hehouston1
hehouston1 2 miesięcy temu
The fridge is actually where you really need to rest it. The butter needs to stay cold for ease of manipulation. Good luck!
Aina Love
Aina Love 2 miesięcy temu
replace moist with / slightly hydrated :)
Miss Kanye
Miss Kanye 2 miesięcy temu
Why does she looks like Sally Hawkins.
me Dunco
me Dunco 2 miesięcy temu
Try "hydrated"
Kathrine Sood
Kathrine Sood 2 miesięcy temu
“If your good at braiding pie dough, you shouldn’t be watching this channel” well guess I’ll just leave then-
Corey Garrett
Corey Garrett 2 miesięcy temu
Best video of Carla yet!!
t raven
t raven 2 miesięcy temu
If you have hot hands then I say use tools and or the food processor. They have pastry tools for exactly that.
CCRob720
CCRob720 2 miesięcy temu
After cooking this pie. Would a $12-18 Price tag be worth it when cooking 10" to 18" pies?
??????
?????? 2 miesięcy temu
pinch of cornstarch added to the filling and it will look even better also it keeps the flavour:)
TheDarkwolf9483
TheDarkwolf9483 2 miesięcy temu
I absolutely loved this video Carla is so funny and makes me want to make a pie right now!
Vince Egeland
Vince Egeland 2 miesięcy temu
CARLA, the BA recipe for the pie crust is magnificent. I knew because of the altitude in Salt Lake City I had to adjust the liquid measurements but other than that it took me 45 mins to make 4 crusts and they turned out excellent. Definitely one of the best crusts I’ve ever made and they turned into wonderful apple and pumpkin pies for Thanksgiving. Thanks Carla and BA
Ernesta Simkute
Ernesta Simkute 2 miesięcy temu
@bonappetit It's Christmas time soon. Could you make a video on Yule Log? Pretty Please!!!!!!!!!
c k
c k 2 miesięcy temu
Can you weird creepers stop with the creepy comments? I get it. You are fat and lonely and she is making food. Try to control yourself.
Juanfra Ncisco
Juanfra Ncisco 2 miesięcy temu
holly mowlie i really want this
Cindy Barg
Cindy Barg 2 miesięcy temu
Carla Makes Nail Polish Pie
Donna Lambton
Donna Lambton 3 miesięcy temu
Hello, just a question: if you leave the pie to cool overnight, in the words of Mary Berry "soggy bottom"? I don't think it would matter-it would still taste amazing!!
Alain Durkae
Alain Durkae 3 miesięcy temu
*M* *O* *I* *S* *T*
Morgan Jarvis
Morgan Jarvis 3 miesięcy temu
How dare you ruin a delicious blueberry pie with ginger
Maria Pia
Maria Pia 3 miesięcy temu
You're the absolute best! You have lovely energy and really move me to try and practice my skills!
dorkultra
dorkultra 3 miesięcy temu
i want to hear more about this giant snake
B_Potassio
B_Potassio 3 miesięcy temu
carla is casually hilarious, I love her
solana G
solana G 3 miesięcy temu
No, wet is worst
atomly
atomly 3 miesięcy temu
There's a snake on my deck!
Keith Hopkins
Keith Hopkins 3 miesięcy temu
Carla, you're overtaking Brad as my favorite presenter at Bon Appétit. Love watching and listening to you.
Michael Mc
Michael Mc 3 miesięcy temu
I make such a good pie I love my pie..
E. E. Waterman
E. E. Waterman 3 miesięcy temu
All right. I love all the Bon Appetit personalities. But I've been completely converted to Team Carla. She's the best! Thanks for the down to earth, non-threatening instruction. I'm baking a god-damned pie for Thanksgiving this year!
Tal Drevensek
Tal Drevensek 3 miesięcy temu
Moist is not that bad, moisten is.
JisooLovelyz MinaTwice
JisooLovelyz MinaTwice 3 miesięcy temu
The hot hands guy from cooking class is also mentioned in a how to make pies of Tasty. You can't seem to distinguish what is true in the internet nowadays
xhandhele
xhandhele 3 miesięcy temu
Can you use mint instead of ginger and still get the same results, but with a different flavor?
Daniel Peter
Daniel Peter 3 miesięcy temu
Can you like a video twice? This had me laughing sooooo hard
Sam Asher
Sam Asher 3 miesięcy temu
okay I wasn't gonna make a pie today but guess it's decided
rosemaries69
rosemaries69 3 miesięcy temu
Everything seems perfect, but you didn't say how much flour approximately. You said you eyeball the butter, but could we also have an approximate quantity? We beginners need information. What if my dough is too little and I can't make a double crust? Since you mentioned how many tablespoons you added to the dough, I don't get why you didn't mention the previous things.
alifia !
alifia ! 3 miesięcy temu
people with hot hands are great with breads bc they encourage the yeast to ferment though right?
Tyler Karvonen
Tyler Karvonen 3 miesięcy temu
I could literally watch Carla tell us how to wash a car.... I just lover her!
Cody Smith
Cody Smith 3 miesięcy temu
Why no blind bake on the crust?
hellistina
hellistina 3 miesięcy temu
the music at 9:25 cracked me up
Estie Diel
Estie Diel 3 miesięcy temu
is this Dean Winchester porn?
Sabour Mustafa
Sabour Mustafa 3 miesięcy temu
You’re gonna bleep that out right??
Ryan Scott
Ryan Scott 3 miesięcy temu
I like how they very cleverly attempted to hide that Carla took a bite from her slice of pie. But I saw the spoon. Hahaha
Vedant kale
Vedant kale 3 miesięcy temu
So much random talk talk talk talk!!! Please just talk about the recipe and end it quickly please so we can get on with our lives.
YaN8XiaojiE
YaN8XiaojiE 3 miesięcy temu
I was thinking about the penguins and then you said the penguins and somehow I felt I could make this.
Juliette Prevost
Juliette Prevost 3 miesięcy temu
Everything Carla touches turns to gold 😃 I'm looking for pie recipes for Thanksgiving and OMG I can only imagine how this will taste
Jarrod0067
Jarrod0067 3 miesięcy temu
That pie makes me moist
key key
key key 3 miesięcy temu
im making this at xmas
Noir
Noir 3 miesięcy temu
2:55 Kim Jung-Un just dropped a nuke Me: Oh lemme put dat dough in the freezer first
Johnny C
Johnny C 3 miesięcy temu
It’s funny how not liking the word “moist” has become popular...
Anna Milam
Anna Milam 3 miesięcy temu
can I just say that when I need that mom/teacher/love of my life vibe, I immediately go to a video starring Carla. she’s homey, she’s wise, she’s just a normal, curly haired, bangin’ lady with an aptitude for food and stuff. I love that she’s not perfect. I love that she’s humble and she loves food. it all shows. I love Carla. I will be purchasing her cook book. I support women in cooking who are living their lives and creating relatable content.
spiceandmice
spiceandmice 3 miesięcy temu
Carla was certainly having a day.
eljefe1989
eljefe1989 3 miesięcy temu
Why do people freak put with the word "moist"? I'm serious, can anyone tell me?
Alexandra Cirulis
Alexandra Cirulis 3 miesięcy temu
can Carla be my mother? I know im 28 and its impossible but she is so comforting. Like can she hold me during a thunderstorm and make me grilled pizzas to calm my nerves? carla. be my mom.
Panda Dude
Panda Dude 4 miesięcy temu
I understand there’s a recipe in the descriptions but seriously no amounts?
Just8Ate
Just8Ate 4 miesięcy temu
Your right I’m not a pie maker but you have encouraged me to try. I hope it comes out like yours. (It seems like it might take 3 days to make this and so weekend plans it is)
Abbey Erb
Abbey Erb 4 miesięcy temu
Oof. As someone who works at a farm stand and bakes pies all day, this whole video is soooo cringe worthy! No offense buuuttttt if you use crisco instead of butter in the dough and add water after mixing those together it will be much smoother and you don’t have to worry about it melting, also with the water and crisco you won’t get as many cracks in the side of the dough because it will be well moistened. I agree though by turning the dough every couple of rolls works great! You can also just flower it when it is all rolled out and fold it on itself into a half circle and pick it up with your hand and the dough spatula and then put it in the pie plate. It is much much more efficient that way!!
Nadine Hamadeh
Nadine Hamadeh 4 miesięcy temu
I don’t like you attitude. Bye
MasterLagoz
MasterLagoz 4 miesięcy temu
Mothereffing snakes on my mothereffing deck!
Chucky chuck
Chucky chuck 4 miesięcy temu
It's not pie dough it's pâte sucrée.
Amanda A
Amanda A 4 miesięcy temu
for hot hands just dip them into some ice or very cold water before handling the dough. Might be annoying but it will keep the temp down long enough to handle the dough for a while.
1111 99900
1111 99900 4 miesięcy temu
That's exactly how I've made pie dough and I thought I was diy-ing it lol. I didn't know I was doing it right this whole time..
orivalx
orivalx 4 miesięcy temu
I dont get the moist hate, it never bothered me
gross
gross 4 miesięcy temu
anyone see a mario face in that grated lemon
Teneille Lewis
Teneille Lewis 4 miesięcy temu
Can you do a gluten free pie video??
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